31 results
Left ventricular diastolic abnormalities in vegetarians compared with non-vegetarians
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- Journal:
- British Journal of Nutrition / Volume 130 / Issue 3 / 14 August 2023
- Published online by Cambridge University Press:
- 20 October 2022, pp. 467-475
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- 14 August 2023
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Real-time polymerase chain reaction (PCR) cycle threshold and Clostridioides difficile infection outcomes
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- Infection Control & Hospital Epidemiology / Volume 42 / Issue 10 / October 2021
- Published online by Cambridge University Press:
- 24 February 2021, pp. 1228-1234
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- October 2021
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Validation of estimated glycaemic index and glycaemic load, stratified by race, in the Adventist Health Study-2 (AHS-2)
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- Public Health Nutrition / Volume 24 / Issue 14 / October 2021
- Published online by Cambridge University Press:
- 08 January 2021, pp. 4530-4536
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Comparison of phytosterol intake from FFQ with repeated 24-h dietary recalls of the Adventist Health Study-2 calibration sub-study
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- Journal:
- British Journal of Nutrition / Volume 121 / Issue 12 / 28 June 2019
- Published online by Cambridge University Press:
- 28 June 2019, pp. 1424-1430
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- 28 June 2019
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Association between vegetarian diets and cardiovascular risk factors in non-Hispanic white participants of the Adventist Health Study-2
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- Journal:
- Journal of Nutritional Science / Volume 8 / 2019
- Published online by Cambridge University Press:
- 21 February 2019, e6
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Independent associations of dairy and calcium intakes with colorectal cancers in the Adventist Health Study-2 cohort
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- Public Health Nutrition / Volume 20 / Issue 14 / October 2017
- Published online by Cambridge University Press:
- 24 July 2017, pp. 2577-2586
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Comparison of polyphenol intakes according to distinct dietary patterns and food sources in the Adventist Health Study-2 cohort
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- Journal:
- British Journal of Nutrition / Volume 115 / Issue 12 / 28 June 2016
- Published online by Cambridge University Press:
- 15 April 2016, pp. 2162-2169
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- 28 June 2016
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Vegetarian dietary patterns and the risk of breast cancer in a low-risk population
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- British Journal of Nutrition / Volume 115 / Issue 10 / 28 May 2016
- Published online by Cambridge University Press:
- 18 March 2016, pp. 1790-1797
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- 28 May 2016
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The association between soya consumption and serum thyroid-stimulating hormone concentrations in the Adventist Health Study-2
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- Public Health Nutrition / Volume 19 / Issue 8 / June 2016
- Published online by Cambridge University Press:
- 09 October 2015, pp. 1464-1470
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Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2)
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- Journal of Nutritional Science / Volume 4 / 2015
- Published online by Cambridge University Press:
- 01 April 2015, e11
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Prevalence of hyperthyroidism according to type of vegetarian diet
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- Public Health Nutrition / Volume 18 / Issue 8 / June 2015
- Published online by Cambridge University Press:
- 29 September 2014, pp. 1482-1487
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Patterns of food consumption among vegetarians and non-vegetarians
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- British Journal of Nutrition / Volume 112 / Issue 10 / 28 November 2014
- Published online by Cambridge University Press:
- 23 September 2014, pp. 1644-1653
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- 28 November 2014
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Vegetarian diets and cardiovascular risk factors in black members of the Adventist Health Study-2
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- Public Health Nutrition / Volume 18 / Issue 3 / February 2015
- Published online by Cambridge University Press:
- 17 March 2014, pp. 537-545
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Legumes and meat analogues consumption are associated with hip fracture risk independently of meat intake among Caucasian men and women: the Adventist Health Study-2
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- Public Health Nutrition / Volume 17 / Issue 10 / October 2014
- Published online by Cambridge University Press:
- 08 October 2013, pp. 2333-2343
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Race-specific validation of food intake obtained from a comprehensive food frequency questionnaire: Adventist Health Study-2 – Corrigendum
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- Public Health Nutrition / Volume 15 / Issue 11 / November 2012
- Published online by Cambridge University Press:
- 09 August 2012, pp. 2165-2166
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Vegetarian diets and blood pressure among white subjects: results from the Adventist Health Study-2 (AHS-2)
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- Public Health Nutrition / Volume 15 / Issue 10 / October 2012
- Published online by Cambridge University Press:
- 10 January 2012, pp. 1909-1916
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Reply to Goldenberg
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- Infection Control & Hospital Epidemiology / Volume 32 / Issue 12 / December 2011
- Published online by Cambridge University Press:
- 02 January 2015, p. 1233
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- December 2011
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Impact of PCR Testing for Clostridium difficile on Incident Rates and Potential on Public Reporting: Is the Playing Field Level?
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- Infection Control & Hospital Epidemiology / Volume 32 / Issue 9 / September 2011
- Published online by Cambridge University Press:
- 02 January 2015, pp. 932-933
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- September 2011
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Race-specific validation of food intake obtained from a comprehensive FFQ: the Adventist Health Study-2
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- Public Health Nutrition / Volume 14 / Issue 11 / November 2011
- Published online by Cambridge University Press:
- 06 May 2011, pp. 1988-1997
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Validation of nutrient intake using an FFQ and repeated 24 h recalls in black and white subjects of the Adventist Health Study-2 (AHS-2) – Corrigendum
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- Journal:
- Public Health Nutrition / Volume 14 / Issue 11 / November 2011
- Published online by Cambridge University Press:
- 24 January 2011, pp. 2079-2080
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